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dc.creatorCarrasco-Pozo, Catalina
dc.date.accessioned2017-04-12T14:34:12Z
dc.date.available2017-04-12T14:34:12Z
dc.date.issued2011
dc.identifier.urihttp://hdl.handle.net/10533/183053
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.rightsinfo:eu-repo/semantics/openAcces
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Chile
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.titleEVALUATION OF THE GASTRO-PROTECTIVE EFFECT OF DIETARY POLYPHENOLS AGAINST MITOCHONDRIAL, CELLULAR , INFLAMMATORY AND FUNCTIONAL DAMAGE INDUCED BY INDOMETHACIN IN THE GASTROINTESTINAL TRACT.
dc.typeProyecto
dc.contributor.corporatenameUniversidad de Chile
dc.description.conicytinstrumentPOSTDOCTORADO
dc.identifier.folio3110177
dc.description.statusAprobado
dc.description.conicytinstrumentcontestFONDECYT-POSTDOCTORADO
dc.coverageRegión Metropolitana
dc.description.conicytprogramFONDECYT
dc.relation.contesthandle/10533/111572
dc.identifier.generoF
dc.relation.projectidinfo:eu-repo/grantAgreement/Fondecyt/3110177
dc.rights.driverinfo:eu-repo/semantics/openAcces
dc.type.driverinfo:eu-repo/semantics/researchProposal
dc.date.start01-10-2010
dc.date.end30-09-2013
dc.relation.instrumenthandle/10533/108104
dc.relation.programhandle/10533/108045
dc.description.shortconicytprogramFONDECYT
dc.date.annoconcurso2011
dc.description.rolinvestIR
dc.description.montoprograma62272
dc.subject.fondecyt1nTecnologia y Ciencias Medicas
dc.subject.fondecyt2nCiencias Clínicas
dc.subject.fondecyt3nG2 Gastroenterología, Fisiología Digestiva
dc.subject.appliedsector1nProteccion y Promocion de La Salud
dc.subject.appliedsector2nMedicina Preventiva


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